Displaying results 1 - 3 of 3
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Early Identification of Salmonella Cases Using Syndromic Surveillance
Content Type: Abstract
On June 7, 2008, federal food protection and public health agencies alerted consumers of a nationwide outbreak of Salmonella Saintpaul infections. As of June 30, 2008, 851 persons infected with Salmonella Saintpaul with the same… read more -
Open Source Health Intelligence (OSHINT) for Foodborne Illness Event Characterization
Content Type: Abstract
An increasing amount of global discourse reporting has migrated to the online space, in the form of publicly accessible social media outlets, blogs, wikis, and news feeds. Social media also presents pub- licly available and highly accessible… read more -
Identification and tracking of heat-related illnesses using syndromic surveillance
Content Type: Abstract
The summer of 2010 in Maryland was characterized by unusually high temperatures. This type of increased and prolonged heat can potentially make residents sick, and extreme exposure can even kill people at highest risk. Numerous… read more