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State Foodborne Illness Surveillance and Response Laws: Compilation and Analysis
Content Type: Abstract
Foodborne illnesses sicken 48 million and kill 3,000 Americans every year, presenting an enduring threat to the public’s health. In just the past three years alone, the United States has experienced at least four major multistate outbreaks in food.… read more… makers to assess and correct the legal barriers that may hinder states in effectively implementing the FSMA’s … makers to assess and correct the legal barriers that may hinder states in effectively implementing the FSMA’s …